Recipe of Ultimate Dabeli Bread Sandwich

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Make Super Quick Homemade Dabeli Bread Sandwich. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dabeli Bread Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dabeli Bread Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Dabeli Bread Sandwich using 12 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Dabeli Bread Sandwich:
- 2 bread slices per sandwich
- 1 boiled potato
- 1/4 cup Roasted peanuts
- 1/4 cup Pomegranate
- I medium onion chopped finely
- Imli chutney as required
- Pudina chutney as required
- Dabeli masala
- 1/4 tsp Bikaneri bhujia
- 1 tbsp oil
- 1 pinch hing
- 1 tsp butter
Steps to make Dabeli Bread Sandwich
- Take lil oil in a pan, add hing, Dabeli masala, mashed potatoes, salt.
Let the filling cool. - Apply both chutneys on the either sides of the bread slices
- Place the fillings on one slice top with onions and pomegranate seeds. Cover with the second slice.
- Make sandwich maker hot and place the sandwich in it applying little butter on the bread.
- Let it grill. Remove once done
- Roll in bikaneri bhujia.
Slice and serve with imli chutney.
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