Simple Way to Prepare Speedy Tricolour Sandwich
Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, How to Prepare Award-winning Tricolour Sandwich. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Tricolour Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tricolour Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Tricolour Sandwich using 12 ingredients and 3 steps. Here is how you can achieve that.
#tricolour
Ingredients and spices that need to be Make ready to make Tricolour Sandwich:
- 6 pc Bread slices
- 2 Potatoes medium boiled and mashed
- 5-6 slice Tomato slices
- 5-6 slice Cucumber slices
- to taste Salt
- 1/2 tsp Pepper powder
- 1/4 tsp Chat masala
- 1 /4 cup mint Green chutney
- 1 tbsp Ketchup
- 1/4 tsp Red chilli sauce
- 2 pcs Cheese slices
- 1 tsp Oil
Instructions to make Tricolour Sandwich
- In a bowl mix potatoes, salt, pepper and chat masala. Mix well.
- Apply green chutney on one slice. Spread potato stuffing on it. Keep other slice on it. Put cheese slice and sprinkle chat masala on it. Cover with bread slice. Apply and spread ketchup and chilli sauce.Arrange Cucumber and tomato slices. Sprinkle chat masala. Cover with other slice.
- Toast or grill it by applying little oil. Crispy and crunchy tricolour sandwich is ready to eat.
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So that's going to wrap it up with this exceptional food Steps to Make Favorite Tricolour Sandwich. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!