How to Prepare Award-winning Grilled cheese and corn sandwich
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, How to Prepare Perfect Grilled cheese and corn sandwich. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Grilled cheese and corn sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled cheese and corn sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Grilled cheese and corn sandwich using 12 ingredients and 6 steps. Here is how you can achieve it.
Theme grilled
Ingredients and spices that need to be Get to make Grilled cheese and corn sandwich:
- 1 cup paneer
- 1/2 cup sweet corn
- 1 onion, -
- 2 cloves, garlic
- 1/2 tsp red chiiy powder,
- 1 tsp Kasuri methi -
- 2 cheese silce
- 3 tbsp butter
- 3/4 tbsp oil
- to taste salt
- 4 bread slice
- 1 tbsp dhania,
Steps to make Grilled cheese and corn sandwich
- Heat oil in a pan on medium heat once hot add finely chopped onion and garlic
- Cook for around, 2 minutes. Add grated paneer, corn, kasori methi, red chilli, salt, and give a good mix cook on medium heat for 2 minutes then remove the pan from heat.
- In a small bowl melted. butter add chopped dhania and mix
- Take your bread slice and apply butter. Arrange the paneer corn mixture over the buttered bread slices place cheese slice over the mixture and close the sandwich with the other slice of bread
- Melt butter on a grill pan in a medium heat once hot place the sandwich on the grill pan.
- Grill till sandwich is golden brown cut sandwich into shape of your choice and serve with tomato ketchup
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