Steps to Make Award-winning Corn Sandwich Dhokla
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Favorite Corn Sandwich Dhokla. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Corn Sandwich Dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Sandwich Dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Corn Sandwich Dhokla is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Corn Sandwich Dhokla estimated approx 25-30 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can have Corn Sandwich Dhokla using 24 ingredients and 17 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Corn Sandwich Dhokla:
- 1 cup Roasted suji or rawa
- 1/4 cup curd
- 3/4 cup boiled and crushed American corn kernels
- to taste Salt
- 4-5 crushed green chillies
- 1/2 teaspoon grated ginger
- 1/2 teaspoon turmeric powder
- Pinch asafoetida
- 3 teaspoon oil
- 1 teaspoon mustard seeds
- 3/4 tablespoon eno or fruit salt
- For mixture:-
- 50 g Grated cottage cheese
- 50 g cheese
- 1/2 cup chopped fresh coriander leaves
- 1 Finely chopped capsicum (small)
- 1/4 cup boiled american corn kernels
- to taste Salt
- 1/2 teaspoon red chilli powder
- 1/2 teaspoon chilli flakes
- 1/2 teaspoon chat masala
- Other ingredients:-
- Oil as required
- Sesame seeds as required
Steps to make Corn Sandwich Dhokla
- Mix all ingredients mentioned in ' for mixture' and keep aside.
- In a bowl take suji. Add curd and enough water. Mix well and make batter.
- Rest for 10-15 minutes.
- Then add little water if needed.
- Add salt, turmeric powder, asafoetida, crushed green chillies, ginger and crushed American corn kernels.
- Mix well.
- Prepare tadka of oil and mustard seeds. Add into batter.
- Add fruit salt, mix by rotating into one direction and pour into greased dhokla thali.
- Steam for 15-20 minutes in dhokla maker.
- Allow it to cool for sometime. Then demould it. (Don't cut into pieces. Keep whole)
- Prepare two dhokla thalis.(By this measurement, 2 thalis should be done).
- Now in a big plate put one whole piece of dhokla. Spread prepared mixture over it.
- Cover with other dhokla piece to make form of sandwich.
- Cut into round shape with round cutter or container.
- Heat nonstick tawa or griller pan.
- Apply some oil and sesame seeds. Roast each dhokla sandwich piece till golden on both sides.
- Enjoy hot with green chutney.
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So that is going to wrap it up for this exceptional food Simple Way to Make Ultimate Corn Sandwich Dhokla. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!