Step-by-Step Guide to Prepare Any-night-of-the-week Paneer Sandwich Pakoras
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Paneer Sandwich Pakoras. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Paneer Sandwich Pakoras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Sandwich Pakoras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Paneer Sandwich Pakoras is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Paneer Sandwich Pakoras estimated approx 20 mins.
To get started with this particular recipe, we have to prepare a few components. You can have Paneer Sandwich Pakoras using 9 ingredients and 4 steps. Here is how you can achieve that.
#dussehra
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A popular lip smacking snack made during fasting season of Dussehra, this dish is packed with the goodness of paneer & besan and is guaranteed to keep you full for a long time. This is a simple recipe that gives delicious pakoras. If you try my recipe, do share your cooksnaps!
Happy Cooking! ❤️
Ingredients and spices that need to be Get to make Paneer Sandwich Pakoras:
- 4 slices wheat bread
- 2 slices paneer
- 1 cup tomato ketchup
- 1 cup mint chutney
- 1 & 1/2 cup besan
- 1 tsp red chilli powder
- 1/2 tsp turmeric powder
- 1 tsp salt
- as needed Oil for deep frying
Steps to make Paneer Sandwich Pakoras
- Make a batter with the besan, salt, chilli powder& turmeric. Add water to get a flowing consistency. Set aside.
- Apply 2 tsp tomato ketchup to a bread slice. Place the paneer slice over it. Apply 2 tsp mint chutney over it spread well. Cover with another bread slice and press firmly.
- Dip the sandwich in besan batter. Coat all sides well. Carefully drop into hot oil using an oil strainer. Fry both sides until golden brown. Drain exces oil on tissues.
- Cut pakora into triangles. Serve hot with more mint chutney & ketchup.
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Ultimate Paneer Sandwich Pakoras. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!