Simple Way to Prepare Speedy Cheese Corn Dosa Sandwich
Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Cheese Corn Dosa Sandwich. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Cheese Corn Dosa Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese Corn Dosa Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cheese Corn Dosa Sandwich is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cheese Corn Dosa Sandwich estimated approx 10 minutes.
To get started with this recipe, we must prepare a few ingredients. You can have Cheese Corn Dosa Sandwich using 7 ingredients and 4 steps. Here is how you cook that.
#leftovers
Ingredients and spices that need to be Prepare to make Cheese Corn Dosa Sandwich:
- 1 bowl leftovers idli better
- 2 tablespoons mozzarella cheese grated
- 2 tablespoons boiled corn
- 2 tablespoons finely chopped spinach
- 1 teaspoon Black pepper powder
- to taste Salt
- 2 tablespoons butter
Steps to make Cheese Corn Dosa Sandwich
- Firstly spread Butter in dosa pan than spread Idli batter.
- After that spread Spanich, corn, chesse, black pepper, salt and cook it on low flame.
- Then fold it like purse.
- Then cut it into from center in two parts and served it with sauce or Chutney.
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So that is going to wrap it up with this special food Steps to Make Award-winning Cheese Corn Dosa Sandwich. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!