Simple Way to Make Quick Baguette Sandwich
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Baguette Sandwich. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Baguette Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baguette Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Baguette Sandwich using 5 ingredients and 6 steps. Here is how you cook it.
I was expecting guests the day I made the sandwich. I made breakfast of french fries and scrambled eggs. Unfortunately, they weren't able to come till evening when they were all cold. The creative side of me told me to think of something that can utilise all I prepared prior and I came up with this. P. S. I already had baguette bread. #boxmaking
Ingredients and spices that need to be Get to make Baguette Sandwich:
- Baguette bread
- Butter
- Ketchup
- French fries
- Scrambled eggs (fried)
Instructions to make Baguette Sandwich
- Slice the bread into two equal parts just as shown below. Spread butter or margarine.
- Divide it in a slanting line. This is because the bread is longer than my grill pan.
- Grill the butter coated side using a grill pan.
- Layer the fried potatoes and scrambled eggs on one part. Drizzle ketchup.
- Cover layered baguette bread with the unlayered one. Drizzle more ketchup on top.
- Bon Apetit 😋 #meenstwists
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Perfect Baguette Sandwich. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!