Recipe of Speedy Dhokla bhabeli sandwich
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Favorite Dhokla bhabeli sandwich. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Dhokla bhabeli sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dhokla bhabeli sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Dhokla bhabeli sandwich using 24 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Dhokla bhabeli sandwich:
- 500 gms Dhokla batter
- 1/8 tsp Salt
- as needed Water
- For dabeli stuffing-
- 4 boiled potatoes
- 1 tsp Dabeli masala
- 1 tsp Red chill powder
- 1 tsp jeera powder
- 1 tsp Seasom seeds
- 1 tsp Sugar
- 1 tsp Lemon juice
- as per taste Salt
- 2 tbsp Masala Peanuts
- 2 tbsp Naylon sev
- 2 tbsp Pomegranate pearls
- 7-8 Chpped cashew
- 1 tbsp Raisin
- 1 tsp Chopped green garlic
- 1 tsp Coriander leaves
- 1 tbsp Green chutney
- For serving-
- as required Tamarind chutney
- as required Nylon sev
- as required Pomegranate pearls
Steps to make Dhokla bhabeli sandwich
- Heat dhokla cooker with enough water to make dhokla sheets.Take dhokla batter add salt and little water if required.
- Mix well and pour half batter in greased plate.Then left into dhokla cooker and cook for 10 to 15 minutes.Make another dhokla sheet as a same way.
- For dabeli stuffing :- Take a bowl add boiled and peeled potatoes, salt, red chilli powder, dhaniya jeera powder, sugar, lemon juice, dabeli masala, sesame seeds, dry coconut, cashews, raisins, masala peanuts, green chutney, green garlic.Mix it well and keep aside.Now demould dhokla sheet.Spread green chutney on one sheet.Spread dabeli stuffing on sheet.
- Spread masala peanuts, pomegranate pearls, green garlic, coriander leaves.Sprinkle some noylon sev on top.
- Spread tamarind chutney on second sheet.Give cut on dhokla as your wish.
- Serve dhokla dabeli sandwich with chutney, sev and pomegranate.
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