Recipe of Quick Bread Dhokla Sandwich-Breakfast Recipe
Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Quick Bread Dhokla Sandwich-Breakfast Recipe. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Bread Dhokla Sandwich-Breakfast Recipe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Dhokla Sandwich-Breakfast Recipe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bread Dhokla Sandwich-Breakfast Recipe is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bread Dhokla Sandwich-Breakfast Recipe estimated approx 40-45 min.
To begin with this recipe, we must first prepare a few components. You can have Bread Dhokla Sandwich-Breakfast Recipe using 27 ingredients and 8 steps. Here is how you can achieve that.
#Zaike
#Veg Recipe
This recipe is quit different ,it's healthy as filled with veggies and steamed Recipe/kids dish/Party dish
Ingredients and spices that need to be Take to make Bread Dhokla Sandwich-Breakfast Recipe:
- 8 pieces white/brown bread
- For Batter:
- 1 cup gram flour
- 1/2 cup semolina/suji
- Salt to taste
- 1 tsp oil
- 1 tsp sugar
- 1 tsp eno
- For stuffing:
- 1/2 cup Onion finely chopped
- 1/2 cup beans finely chopped
- 1/2 cup capsicum finely chopped
- 1/2 cup capsicum finely chopped
- 2 tsp oil
- 1/2 tsp mustard seed
- Pinch of asafoetida
- Salt to taste
- 1/4 tsp garam masala
- 1/4 tsp red chilli powder
- Few drops of lemon juice
- 2 tsp tomato ketchup or as required
- 1/4 tsp black pepper
- For tempering:
- 1 tsp oil
- 1 tsp mustard seed
- Few sprig of curry leaves
- 2 pieces of green chilli sliced
Instructions to make Bread Dhokla Sandwich-Breakfast Recipe
- Method:
Take a deep bowl and add gram flour, suji/semolina, yogurt, salt, sugar, oil and mix it well.
Now add water gradually and make a smooth batter.
Cover it and let the batter rest for 15-20 minutes - Take a non-stick pan and put oil in it.
Add mustard seed and let it crackle.
Now add asafetida and all the chopped veggies (onion, capsicum, carrot, French beans, and capsicum). - Sauté it on medium flame and cook till it becomes little soft.
add all the spices- red chilli powder, tomato ketchup, lemon juice, garam masala, black pepper.
Mix it until well combined.
Stuffing is ready. - . Now take an Idli mould and cut each slice of bread with the help of katori or any cookie cutter into round shape and in the same size of idli mould.
Grease the idli moulds with some oil and keep aside.
After 15 minutes uncovered the add little water accordingly and mix it well. - Take a deep pan and pour 1½ glasses of water in it and let the water boil.. Take an idli mould and put breads roundels onto the idli mould..Now spread 1-1 ½ tsp of stuffing onto the bread roundels and slightly press it with the help of spoon.. At the very end add eno and mix it well.
- . After adding eno/soda do not stir too much otherwise bubbly effect will go away.
After adding eno fruit salt doesn’t keep batter for long time otherwise dhokla will not be spongy so spread the batter immediately onto the stuffing.
Put the idli mould in boiling water, cover with the lid and cook it for 10- 12 min minutes on high flame. - For tempering:
Heat oil in a pan and once the oil becomes hot and mustard seed and let it crackle.
Switch off the flame and lastly add curry leaves and green chilli.
After 10- 12 minutes, uncover the lid. - .Take out the idli mould from the pan and let it cool down.. Once it cools down a bit scratch the sides with knife and remove the bread dhokla sandwich from it.. Cut bread besan dhokla into half and spread the tempering over it.. Serve hot with any green chutney or tomato ketchup.
While that is by no means the end all be guide to cooking easy and quick lunches it's excellent food for thought. The expectation is that will get your own creative juices flowing so that you can prepare wonderful lunches for your own family without having to accomplish too much heavy cooking in the practice.
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