Easiest Way to Make Favorite Paneer Sandwich
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Speedy Paneer Sandwich. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Paneer Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Paneer Sandwich is 2ppl. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Paneer Sandwich estimated approx 10mins.
To begin with this recipe, we have to prepare a few ingredients. You can have Paneer Sandwich using 12 ingredients and 9 steps. Here is how you cook it.
This is the first time I made a sandwich. So easy to make and as it has paneer and cheese.., kids will love to eat.... can be served as breakfast or quick snack
Ingredients and spices that need to be Take to make Paneer Sandwich:
- 8 bread slices
- 100 gms paneer
- 3 tomatoes
- 6 garlic
- 3 green chillies
- to taste Salt
- 1/2 tsp Peri-peri
- 1/2 tsp mixed herbs
- 1/2 tsp Chinese seasoning
- 1/2 tsp pepper powder
- 1 cheese slice per one sandwich
- as needed Ghee/butter
Steps to make Paneer Sandwich
- Blend tomato, chillies and garlic together coarsely
- Heat 1tsp ghee in a pan and sautee this blended mixture by adding reqd salt for two mins. Add paneer in this, and sautee for another three mins...
- Add 1/2 tsp of mixed herbs,peri-peri,Chinese seasoning and pepper powder each and mix well. Keep it aside
- Take a bread slice, apply 1/2tsp ghee both sides.
- Spread the mixture over the slice.
- Put a cheese slice on this
- Cover it with another bread (apply 1/2tsp ghee both sides of the bread) and put it on a tawa
- Put a lid and let the bread roast for three minutes both sides, on a low flame
- Take off the tawa, cut diagonally.... sandwich is ready to serve...
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