Steps to Prepare Speedy Rava Dhokla Sandwich
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Make Quick Rava Dhokla Sandwich. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Rava Dhokla Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava Dhokla Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rava Dhokla Sandwich is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rava Dhokla Sandwich estimated approx 30 minutes.
To get started with this recipe, we have to prepare a few components. You can have Rava Dhokla Sandwich using 20 ingredients and 21 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Rava Dhokla Sandwich:
- For Dhokla-
- 1 cup Rava
- 1/2 cup Yoghurt
- 1/4 cup Finely chopped Carrot
- 1/4 cup Chopped Green Peas
- 1 tsp Sugar
- 1/2 tsp Salt
- 1 tsp Fruit Salt
- 1 tsp Lemon juice
- as required Oil for greasing
- For Filling-
- 1 Medium size boiled Potato
- 1 tbsp Boiled Peas
- 1/2 tsp Chaat masala
- to taste Salt
- For tempering-
- 1 tsp Mustard seeds
- 1 tbsp Chopped Coriander leaves
- 2 Green Chillies
- 1 tbsp Oil
Steps to make Rava Dhokla Sandwich
- In a big mixing bowl take rava.
- Add sugar and salt.
- Add lemon juice.
- Add chopped carrots and peas.
- Add yoghurt and water.
- Mix well and make a lump free batter.
- Keep aside for 20 minutes.
- In another bowl mix boiled potato, boiled peas, chat masala and salt.
- After 20 minutes add fruit salt in dhokla batter and mix well.
- Now transfer the batter in greased bowl.
- Heat water in a utensil and keep this bowl on it.
- Cover the bowl and steam dhokla for 20 minutes.
- After 20 minutes remove dhokla bowl from steam and let it cool.
- Turn dhokla in a plate and cut in square pieces.
- Cut square pieces from middle.
- Spread sandwich filling on 1 piece of dhokla.
- Keep another piece of dhokla on it.
- Heat oil in a wok and put mustard seeds.
- When mustard crackle, add chillies and coriander leaves.
- Pour this with oil on dhoklas.
- Rava dhokla sandwiches are ready.
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So that's going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week Rava Dhokla Sandwich. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!