Steps to Make Super Quick Homemade Fluffernutter Cookies (Gluten-Free)
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Speedy Fluffernutter Cookies (Gluten-Free). It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fluffernutter Cookies (Gluten-Free), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fluffernutter Cookies (Gluten-Free) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fluffernutter Cookies (Gluten-Free) is 12-serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fluffernutter Cookies (Gluten-Free) estimated approx 15 mins.
To begin with this recipe, we must prepare a few components. You can have Fluffernutter Cookies (Gluten-Free) using 5 ingredients and 5 steps. Here is how you cook that.
The peanut butter cookie is super dense and rich since there isn’t any flour. You definitely need a tall glass of milk to enjoy with these cookies, but they were delicious! A nice little treat that will satisfy any sweet tooth, gluten-free or not.
Ingredients and spices that need to be Make ready to make Fluffernutter Cookies (Gluten-Free):
- 1 cup peanut butter
- 3/4 cup sugar granulated
- 1 egg
- 1/4 tsp salt
- 1/2 cup marshmallows mini
Instructions to make Fluffernutter Cookies (Gluten-Free)
- Preheat the oven to 350 F
- Mix Peanut butter, sugar, egg and salt in a medium bowl until well incorporated.
- Spoon 1 tablespoon of cookie dough about 2 inches apart on a parchment covered baking sheet. Flatten each cookie with the heel of your hand.
- Bake for 5 minutes and remove and top with mini marshmallows. Return to the oven for 3-5 minutes and remove.
- Cool on a rack and enjoy with a nice large glass of milk!
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