Simple Way to Prepare Quick Curd (dahi)sandwich
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Any-night-of-the-week Curd (dahi)sandwich. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Curd (dahi)sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd (dahi)sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Curd (dahi)sandwich is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Curd (dahi)sandwich estimated approx 5 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Curd (dahi)sandwich using 9 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Curd (dahi)sandwich:
- 2 white milk bread slice
- 1 cup hungcurd
- 1/2 carrots finaly chopped
- 1/2 green chilli finaly chopped
- Pinch red chilli flakes
- To taste salt
- 1 tbsp butter
- 1 small onion chopped
- 2 tbs finaly chopped green coriander leaves
Steps to make Curd (dahi)sandwich
- In a mixing bowl add given all ingredients (left butter) mix it well
- Now take a bread slice put on prepared mixture and spread evenly now put on second bread slice
- Then shallow fry until nice brown colour
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So that's going to wrap this up with this exceptional food Recipe of Perfect Curd (dahi)sandwich. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!