Recipe of Award-winning Sandwich bread pakoda
Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Sandwich bread pakoda. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sandwich bread pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sandwich bread pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sandwich bread pakoda is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sandwich bread pakoda estimated approx 30 mins.
To begin with this recipe, we must first prepare a few ingredients. You can have Sandwich bread pakoda using 11 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Sandwich bread pakoda:
- 8 slices bread
- 2 finely chopped onion
- 2 finely chopped tomato
- 1 tablespoon mayonnaise
- to taste Salt
- 1/2 teaspoon black pepper
- 1 cup gram flour
- 1/2 teaspoon fenugreek seeds
- 1/2 teaspoon red chilli powder
- 1/2 teaspoon turmeric powder
- as needed Oil for frying
Steps to make Sandwich bread pakoda
- Take a bowl and mix chopped onions, tomatoes, black pepper, salt according to taste and mayonnaise and mix well.
- Fill small amount of this mixture in each pair of slice.
- Take an another bowl and mix gram flour, salt, turmeric powder, red chilli powder, fenugreek seeds and make fine paste with water.
- Heat oil in a pan. Dip each sandwich in gram flour batter.
- Fry in heated oil from both sides.
- Cut the fried spice in two parts making triangle and serve with tomato sauce.
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