Easiest Way to Make Any-night-of-the-week BM#21 - Day 2 - Carrot Open face sandwich
Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Steps to Prepare Any-night-of-the-week BM#21 - Day 2 - Carrot Open face sandwich. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from BM#21 - Day 2 - Carrot Open face sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BM#21 - Day 2 - Carrot Open face sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make BM#21 - Day 2 - Carrot Open face sandwich is 2-portion. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook BM#21 - Day 2 - Carrot Open face sandwich estimated approx 10 mins.
To begin with this recipe, we must prepare a few ingredients. You can cook BM#21 - Day 2 - Carrot Open face sandwich using 13 ingredients and 10 steps. Here is how you can achieve that.
Since I am on the Group 2 for BM#21, I have taken up sandwiches and wraps. My first post on the same is here
I have made an open sandwich for Day 2. An open sandwich is a single slice of bread that has one or more food items on top of it. ~ Wikipedia.
The idea struck me because I got this really lovely Baguette from towness.co.in. Oh the beautiful lengthy, crispy crust bread was very hard to resist.
Ingredients and spices that need to be Make ready to make BM#21 - Day 2 - Carrot Open face sandwich:
- For the pate
- 2 carrots ... . Medium Size [Finely shredded and squeeze the water out]
- 1 potato ... . Medium size boiled [Peeled and mashed]
- Salt pepper and .
- Oil to shallow fry .
- bread For the
- 1 tbsp Olive oil .. .
- 1 ... clove garlic of .
- rosemary some dried
- 1/8 tsp Salt ... .
- To assemble
- 2 - 3 Lettuce Leaves .. . [Washed and pat dry]
- Tobasco .
Instructions to make BM#21 - Day 2 - Carrot Open face sandwich
- To make the pate, mix carrot, salt, pepper and potato.
- In a pan, pour some oil and let it heat.
- Make longish pate out of the carrot mixture.
- Put it in the pan and let it cook and get browned.
- Once done, keep aside.
- In a small bowl, mix salt, olive oil and rosemary.
- Rub the garlic clove on a slice of baguette/bread of your choice. In case you are using a normal milk/brown bread you might have to make a paste of the garlic and rub a little on it. Or you may mix it with the bread dressing and apply.
- Brush oil on both sides of the bread and put it on the griddle to slightly brown.
- Once done, put lettuce leaf on it and the pate.
- I put a few drops of tobasco for my taste buds. It is optional :)
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So that is going to wrap it up for this special food Recipe of Perfect BM#21 - Day 2 - Carrot Open face sandwich. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!