Steps to Prepare Any-night-of-the-week Egg in a nest sandwich

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, Simple Way to Make Ultimate Egg in a nest sandwich. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Egg in a nest sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg in a nest sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg in a nest sandwich is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg in a nest sandwich estimated approx 30 minutes.
To begin with this recipe, we have to first prepare a few components. You can have Egg in a nest sandwich using 11 ingredients and 7 steps. Here is how you can achieve that.
#sandwichcontest
The greatest inspiration I got for making this recipe is Tee's kitchen. The moment I saw the sandwich contest I said to myself that this is the time to explore the sandwich recipes I learnt from Tee's kitchen online class. Thank you Tee for this recipe.
With this, we don't always have to take bread in it's raw form for breakfast when we can transform it into different recipes, very easy and delicious.
Ingredients and spices that need to be Prepare to make Egg in a nest sandwich:
- 4 slices bread
- 4 Sausages (diced)
- 4 teaspoon butter
- 4 eggs
- leaves Lettuce
- Tomatoes (sliced)
- Salt
- Black seeds
- Vegetable oil
- Grapes (for garnishing)
- Ginger powder
Instructions to make Egg in a nest sandwich
- Place the bread slices on a plate and make a round cut in the middle using a round cutter.



- Repeat the same process for the other 3 slices. Dice the sausages and put in a bowl.



- Put a spoonful of vegetable oil in a pan and heat, add diced sausages and fry until crispy. Pour in a bowl and add 2 tablespoon of mayonnaise, then a pinch of salt, a little spices and mix well then set aside.



- Put a teaspoon of butter in a pan, place a slice of bread, break one egg into the hole



- Sprinkle some salt and ginger powder and cook for 2 minutes, carefully flip the other side and cook for 2 minutes or until egg is set. Remove from pan and repeat for the other slices.



- Place an uncut bread slice on a plate and spread the sausage mixture evenly on it, top with 2 lettuce leaves, then tomatoes.



- Spread mayonnaise over it, and then top with one egg in a nest slice. Repeat procedure for the other slices, cut diagonally as seen, sprinkle some black seeds for garnishing, put a grape over the edge of a toothpick and pierce through the sandwich. Serve as breakfast with tea or coffee or as a snack with a juice. Enjoy.



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