Steps to Make Homemade Chaat Sandwich
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Chaat Sandwich. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chaat Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chaat Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Chaat Sandwich using 17 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Chaat Sandwich:
- Matara (vatana)1cup
- 3-4 Boiled potatoes
- 2 tsp Green coriander chuntney
- 2 tsp Tamarind Chuntney
- 1 tsp Shwezwan Chuntney
- 1 tsp Cumin pow
- Salt per taste
- Haldi little
- 1 tsp Chaat masala
- Red chilli pow
- Corinder leaves garnishing
- Namkeen for garnishing
- green chillies optinal
- Onions 2 choppped
- Tomatoes 2 chopped
- 8-10 slices Bread
- 2-3 tsp Butter
Instructions to make Chaat Sandwich
- Soak matara overnight and bolied it with salt and little haldi
- In bowl add boil matara along potatoes, onions, tomatoes,corinder leaves add all chuntney and add dry masalas in it and give a mix
- Spread the chaat mixer on the bread slice and cook in the pan apply butter on both the sides
- Your chaat sandwich is ready to serve with little namkeen
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