Step-by-Step Guide to Make Award-winning Potato pan fry sandwich
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Easiest Way to Prepare Quick Potato pan fry sandwich. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Potato pan fry sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato pan fry sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potato pan fry sandwich is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can cook Potato pan fry sandwich using 9 ingredients and 4 steps. Here is how you can achieve it.
Evening snacks
Ingredients and spices that need to be Make ready to make Potato pan fry sandwich:
- 4 slices bread
- 1 medium sized potato boiled
- 8 tbsp white oil
- 1 egg
- 1/4 teaspoon ginger paste
- 1/4 teaspoon Cumin powder
- To taste Salt to taste
- 1 onion slices
- 5 tbsp tomato sauce
Instructions to make Potato pan fry sandwich
- First heat 2 tbsp oil in pan then take boiled potato, salt cumin powder ginger paste mix well
- Then take bread cut into triangle shape and scramble egg separately. Stuff the masala inside the bread.
- Then take a frying pan brush oil and light fry this sandwich
- Lastly serve with onion slices & tomato sauce
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So that is going to wrap this up with this exceptional food Recipe of Homemade Potato pan fry sandwich. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!