Recipe of Ultimate Bread Dhokla Sandwich
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Make Speedy Bread Dhokla Sandwich. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Bread Dhokla Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Dhokla Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bread Dhokla Sandwich is 16 dhokla. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can cook Bread Dhokla Sandwich using 26 ingredients and 23 steps. Here is how you can achieve that.
Looks like idli but taste different. Perfect Breakfast Recipe for both kids and adults.
Ingredients and spices that need to be Prepare to make Bread Dhokla Sandwich:
- To make batter
- 2 cups gram flour
- 1 cup semolina suji
- 1 and 1/2 cup of yogurt
- to taste Salt
- 2 tsp oil
- 2 tsp eno
- For stuffing
- 1/2 cup onion finely chopped
- 1/2 cup carrot finely chopped
- 1/2 cup red bell pepper finely chopped
- 1/2 cup capsicum finely chopped
- 4 tsp oil
- 1 tsp mustard seeds
- Pinch aesafoetida
- to taste Salt
- 1/4 tsp garam masala
- 1/2 tsp red chili powder
- Few drops Lemon juice
- 4 tsp tomato ketchup or as required
- 1/2 tsp black pepper powder
- For tempering
- 2 tsp oil
- 2 tsp mustard seeds
- Few sprigs of curry leaves
- 4 pieces green chilly slit lengthwise
Instructions to make Bread Dhokla Sandwich
- Take a deep bowl and add gram flour, suji/semolina, yogurt, salt, sugar, oil and mix it well. Now add water gradually and make a smooth batter.
- Cover it and let the batter rest for 15-20 minutes
- Take a non-stick pan and put oil in it.
- Add mustard seed and let it crackle.
- Now add asafoetida and all the chopped veggies (onion, capsicum, carrot, and red bell pepper).
- Sauté it on medium flame and cook till it becomes little soft.
- Add all the spices- red chili powder, tomato ketchup, lemon juice, garam masala, black pepper.
- Mix it until well combined. Stuffing is ready.
- Now take an Idli mould and cut each slice of bread with the help of katori or any cookie cutter into round shape and in the same size of idli mould.
- Grease the idli moulds with some oil and keep aside.
- After 15 minutes uncovered the add little water accordingly and mix it well.
- Take a deep pan and pour 1 1/2 glasses of water in it and let the water boil.
- Take an idli mould and put 4 bread roundels onto the idli mould.
- Now spread 1-1 ½ tsp of stuffing onto the bread roundels and slightly press it with the help of spoon.
- At the very end add eno and mix it well. After adding eno/soda do not stir too much otherwise bubbly effect will go away. After adding eno fruit salt doesn’t keep batter for long time otherwise dhokla will not be spongy so spread the batter immediately onto the stuffing.
- Put the idli mould in boiling water, cover with the lid and cook it for 3-4 minutes on medium flame.
- For tempering: Heat oil in a pan and once the oil becomes hot and mustard seed and let it crackle.
- Switch off the flame and lastly add curry leaves and green chilly.
- After 3-4 minutes, uncover the lid.
- Take out the idli mould from the pan and let it cool down.
- Once it cools down a bit scratch the sides with knife and remove the bread dhokla sandwich from it.
- Spread the tempering over it. (You can cut it into half and then spread tempering)
- Serve hot with Green chutney, tamarind chutney or tomato ketchup.
While this is in no way the end all be guide to cooking fast and simple lunches it is excellent food for thought. The expectation is that this will get your own creative juices flowing so you may prepare excellent lunches for your family without the need to accomplish too much heavy cooking from the practice.
So that's going to wrap this up with this special food How to Prepare Super Quick Homemade Bread Dhokla Sandwich. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!