Recipe of Quick Sandwich toast using idli batter
Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Speedy Sandwich toast using idli batter. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sandwich toast using idli batter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sandwich toast using idli batter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sandwich toast using idli batter is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sandwich toast using idli batter estimated approx 10 minutes.
To begin with this recipe, we have to prepare a few ingredients. You can cook Sandwich toast using idli batter using 4 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Sandwich toast using idli batter:
- 1 cup Idli batter
- 1/2 cup Leftover potato masala
- As needed Butter for greasing
- As needed For serving :coconut chutney
Steps to make Sandwich toast using idli batter
- Preheat the regular sandwich toaster, grease it using butter
- Add the batter in the mould, spread it evenly
- Add the stuffing of potato masala,cover the stuffing with the batter and cook it on law flame for 3 to 4 minutes
- Spread some butter over it and Cook from both the side till it golden brown
- Sandwich toast using idli batter is to served with coconut chutney
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