How to Make Award-winning Idli Batter Sandwich
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Favorite Idli Batter Sandwich. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Idli Batter Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Idli Batter Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Idli Batter Sandwich is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Idli Batter Sandwich estimated approx 20 mins.
To get started with this recipe, we have to first prepare a few components. You can have Idli Batter Sandwich using 15 ingredients and 15 steps. Here is how you can achieve that.
Quick and delicious grilled sandwich made out of leftover idli/dosa batter, stuffed with tasty spicy potato
Ingredients and spices that need to be Take to make Idli Batter Sandwich:
- 1 tablespoon melted butter/vegetable oil for cooking
- 150 grams leftover idli batter
- 2 tablespoon finely chopped coriander leaves
- 1 small onion chopped finely
- 1 teaspoon ginger-garlic paste
- to taste Salt
- 1 tablespoon oil/butter for greasing
- 1 teaspoon cumin seeds
- 6-8 curry leaves chopped finely
- 2 green chillies chopped finely
- 1 teaspoon turmeric powder
- 1 teaspoon cumin powder
- 1 pinch asafoetida/hing powder
- as needed Water
- 2 potato peeled and chopped roughly
Instructions to make Idli Batter Sandwich
- Heat oil for cooking in a wok
- Temper with hing, curry leaves,cumin seeds
- Add chopped onion, ginger-garlic paste and sauté till translucent
- Add the potatoes, salt and dry spices now
- Mix well and sauté 2 minutes
- Once done, add water and cook covered till potatoes soften
- Once the water is completely absorbed and potato soften, take off heat and mash the potatoes
- Now grease the grill pan or sandwich maker with butter /oil and let it heat
- Mix the salt needed to the idli batter and water if any(if too thick)
- Mix well and full the sandwich maker with 1 tablespoon batter
- Add 1 tablespoon of potato curry prepared on the batter
- Cover the curry completely like a sandwich with 1 tablespoon batter
- Now grill like any normal sandwich till crisp and ready
- Take off heat carefully and serve warm with chutneys/ ketchup and piping hot filter coffee
- Enjoy while warm!
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So that is going to wrap it up with this exceptional food How to Prepare Homemade Idli Batter Sandwich. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!