Easiest Way to Make Quick Spinach corn sandwich
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Perfect Spinach corn sandwich. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spinach corn sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach corn sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spinach corn sandwich is 2 kids. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can cook Spinach corn sandwich using 10 ingredients and 5 steps. Here is how you can achieve it.
#healthyjunior
Ingredients and spices that need to be Prepare to make Spinach corn sandwich:
- 2 tbsp boiled and chopped spinach
- 2 tbsp paneer cubes
- 2 tbsp boiled corn
- 1 chopped tomato
- 1/2 tsp chopped adrak
- 1 chopped chilli
- 1 tsp jeera
- 1/4 tsp red chilli powder
- as par taste salt
- 4-6 pieces bread
Instructions to make Spinach corn sandwich
- Take a pan heat oil add jeera saute it
- Add adrak, chilles, spinach, corn, paneer and tomatoes
- Roast for 5 minutes and add all masalas
- Fill this batter in bread and shallow fry on tawa with little oil both side
- Serve hot with imli chutney
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So that's going to wrap it up with this special food How to Prepare Homemade Spinach corn sandwich. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!