Easiest Way to Make Quick Potato cheese dhokla sandwich

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Ultimate Potato cheese dhokla sandwich. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Potato cheese dhokla sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato cheese dhokla sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potato cheese dhokla sandwich is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Potato cheese dhokla sandwich estimated approx 20 minutes.
To begin with this recipe, we must prepare a few components. You can have Potato cheese dhokla sandwich using 19 ingredients and 11 steps. Here is how you cook that.
#sandwich
Ingredients and spices that need to be Get to make Potato cheese dhokla sandwich:
- 1 cup gram flour
- 1 large size boiled potato
- 2 tea spoon salt
- 1 tea spoon red chilli powder
- 1 tea spoon coriander powder
- 1 teaspoon chat powder
- 1 pinch hing
- 1 tea spoon sugar
- 1/4 tea spoon turmeric powder
- 1 tea spoon Tartaric acid
- 1/2 tea spoon eno
- 4 tea spoon green coriander chutney
- 4 tea spoon mayonnaise
- As needed cheese
- For tempering
- 1 table spoon oil
- 1 tea spoon mustard seeds
- 5 curry leaves
- 1 red chilli cut into long pieces
Instructions to make Potato cheese dhokla sandwich
- Take gram flour.
Add 1 teaspoon salt, sugar,Tartaric acid, turmeric powder.
- Make batter using water and keep aside for 15 minutes.

- Mash boiled potato and add all spices.


- Cut bread into circular pieces using cutter or glass.keep these over idli mould

- Apply green coriander chutney.Then apply mayonnaise.


- Keep 1 teaspoon of stuffing.

- Grate cheese over it.

- Now add eno to batter of gram flour and pour over cheese.


- Microwave for 1 minute. cool and demould.

- Heat oil. Cracker mustard seed. Add curry leaves and chilli. When colour changes turn off gas and pour this to sandwich.


- Cut and serve with sauce or green coriander chutney.
While this is in no way the end all be guide to cooking fast and simple lunches it is great food for thought. The hope is that this will get your creative juices flowing so that you could prepare wonderful lunches for your family without the need to do too much heavy cooking in the practice.
So that's going to wrap this up with this special food Recipe of Homemade Potato cheese dhokla sandwich. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!