Recipe of Homemade Stuff rawa sandwich
Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Stuff rawa sandwich. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stuff rawa sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuff rawa sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Stuff rawa sandwich using 19 ingredients and 5 steps. Here is how you cook that.
#sandwich
#17.3.19
Ingredients and spices that need to be Take to make Stuff rawa sandwich:
- Ingredients for batter
- 1 small cup f rawa / semolina
- 1 small cup curd
- 1/2 teaspoon eno
- 1/3 teaspoon salt
- 1/3 tbs chopped onion
- 1/4 teaspoon chopped ginger
- as per requirements Water
- Ingredients for stuffing.
- 1/2 chopped onion
- 1/3 cup grated paneer
- 1/3 cup chopped capsicum
- 1 Gated carrot
- as per requirements Chopped coriander
- 1 tbsp Chopped ginger
- 1 tbsp Chopped green chilli
- as per taste Salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon jeera powder / cumin powder
Steps to make Stuff rawa sandwich
- Method…Take a bowl add rawa, curd, onion, salt, black pepper and ginger mix it well..
Keep aside for 10- 15 minutes…
- Meanwhile take a bowl add paneer, onion, coriander, capsicum, carrot, green chilli, salt, jeera powder, black pepper and mix it well…stuffing is ready….after 10 minutes take rawa batter.
- If rawa batter is thick so add water as per requirement, mix it well …then add eno in
Rawa batter and add pinch of water mix it..batter is ready.
- Take pre heated non stick tawa spread butter and 1-2 spoon of batter on tawa..spraed it in square shape and cover it with lid..cook it 2-3 minutes on low flame…after 3 minutes add some stuffing, spread on sandwich and again pour batter on stuffing..cook it for 2 minutes.(cover the lid).
- Then flip it gently till gets golden brown both sides…healthy rawa sandwich is ready..transfer it in plate…serve it with chutney and sauce…ENJOY!!
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