Recipe of Homemade Oats Sandwich Dhokla

Oats Sandwich Dhokla

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Ultimate Oats Sandwich Dhokla. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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The same is true for lunches when we usually resort to your can of soup or box of macaroni and cheese or some other similar product instead of putting our creative efforts into creating an instant and easy yet delicious lunch. You may see many ideas in this report and the expectation is that these thoughts won't just enable you to get off to a terrific start for ending the lunch rut we all look for ourselves in at some point or another but also to use new things on your own.

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Many things affect the quality of taste from Oats Sandwich Dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oats Sandwich Dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Oats Sandwich Dhokla using 19 ingredients and 14 steps. Here is how you cook that.

Learn how to make instant oats dhokla (oats suji dhokla)

Oats #dhokla is an instant #recipe made with oats, rava and yoghurt.

We have given a #healthy twist to this famous Gujarati snack by making it with oats.

Usually, dhoklas require fermentation when made with rice or dal but this healthy oats version is instant and can be made whenever hunger strikes in.

This yummy recipe has the goodness of oats and flavors of Indian spices.

Ingredients and spices that need to be Make ready to make Oats Sandwich Dhokla:

  1. 1/2 cup semolina Roasted
  2. 1/2 cup oats flour
  3. 1/2 tsp salt
  4. 1 tsp lemon juice
  5. 1/2 cup curd
  6. 1 tsp Eno
  7. 1 1/2 tsp oil
  8. 1 tsp sesame seeds
  9. 1/2 tsp mustard seeds
  10. 1/4 tsp hing
  11. 2 less spicy green chilies chopped
  12. For chutney
  13. 1 cup chopped coriander
  14. 4 green chilies
  15. 1 inch ginger
  16. 4 cloves garlic
  17. 1 tsp lemon juice
  18. 2 tbsp chana dal
  19. 1/2 tsp salt

Instructions to make Oats Sandwich Dhokla

  1. Grind all the ingredients for the chutney to a thick smooth paste and set aside.
  2. In a bowl mix the semolina, oats flour, curd, lemon juice and salt and whisk well to combine.
  3. Add upto 1/2 cup of water to make a smooth but thick batter.
  4. Keep aside for 10 mins to rest.
  5. Add Eno and add 1 tbsp of warm water over that.
  6. Whisk well until the batter is light and frothy.
  7. Pre heat the steamer.
  8. Grease the dish with a rim of the steamer with 1/2 tsp oil.
  9. Pour half of the batter into the greased plate and place the dish inside the steamer and close the lid.
  10. Steam for 5 minutes, take out the dish, spread the chutney evenly all over and pour the remaining batter.
  11. Put the plate back inside the steamer and steam for more 15 mins
  12. Once cooled, remove the dish from the steamer and allow it to cool for 5 minutes.
    Cut into squares or diamond shapes with a sharp knife.
  13. Heat the remaining oil in a small pan.
    Add the mustard seeds, hing, sesame seeds and green chilies and let them splutter.
  14. Once they splutter add 2 tbsp water over it.
    Transfer the tempering over the dhokla pieces and scrape out the dhokla from the dish.

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So that's going to wrap this up with this exceptional food Simple Way to Make Any-night-of-the-week Oats Sandwich Dhokla. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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