How to Prepare Perfect Bombay chapati sandwich
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Super Quick Homemade Bombay chapati sandwich. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bombay chapati sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombay chapati sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bombay chapati sandwich is 1 unit. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bombay chapati sandwich estimated approx 4-5 minutes.
To begin with this recipe, we have to prepare a few components. You can cook Bombay chapati sandwich using 18 ingredients and 7 steps. Here is how you can achieve it.
#sandwich
Ingredients and spices that need to be Take to make Bombay chapati sandwich:
- 4 regular chapatis
- 2-3 boiled potatoes
- 1-2 onions
- 1 cucumber
- 2 Tomatoes
- 1 capsicum
- as needed Grated cheese as required
- As per taste Chat masala as required
- As required Butter
- as needed Tomato sauce or ketchup as required
- as needed Green sandwich chutney
- For green sandwich chutney:-
- 1 cup coriander leaves
- 1 bread slice
- 2-3 green chillies
- 1 teaspoon cumin seeds
- 1 tablespoon lemon juice
- to taste Salt
Steps to make Bombay chapati sandwich
- Grind all ingredients mentioned in 'for green sandwich chutney' in mixer grinder with very little water and make chutney.
- Prepare thin round slices of boiled potatoes, onions, tomatoes, cucumber and capsicum.
- Take one chapati. Apply green chutney over it. Arrange potato slices and cucumber slices over it. Sprinkle chat masala and then spread grated cheese over it.
- Cover with 2nd chapati. Apply tomato sauce over it. Arrange capsicum ring and onion slices over it. Sprinkle chat masala and then spread grated cheese over it.
- Cover with 3rd chapati. Apply green chutney over it. Arrange tomato slices over it. Sprinkle chat masala and then spread grated cheese. Cover with last chapati. Apply butter over it.
- Heat nonstick tawa. Apply butter on it. Put assembled chapati sandwich over it and cook bottom side on low flame till golden and crisp. Then flip it carefully and gently. Cook other side too till golden and crisp. Enjoy
- Transfer to a plate. Garnish with grated cheese, tomato sauce and chopped coriander leaves. Cut into pieces and enjoy.
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